"Hmm..." murongyin nodded slightly demurely, but the beautiful eyes were bursting with excited stars.


    "These chopsticks are for your meat." long Bufan glanced at murongyin and took out a pair of gold chopsticks from the storage bag and handed them to her.


    Most of the eating utensils in the firmament mainland are mainly knives and forks. No matter the dragon who has been used to chopsticks in previous lives or in this life, he simply made some chopsticks for the convenience of cooking.


    At first, when he was a factotum disciple, he was forced to cut wood into chopsticks. Later, he became the Lord of storm City, and his value doubled a lot. Of course, he focused on enjoyment of the quality of life, so he specially asked Ansen, the chief financial officer of the territory, to make dozens of pairs of gold chopsticks full of local tyrants with the highest density of yellow gold.


    "Chopsticks?" Mu Rongyin grabbed the two slender gold bars in her hand, and her pretty face was full of doubts. However, when she saw that long Bufan''s right hand flexibly controlled the two small gold bars, holding the barbecue and eating it to her mouth, she suddenly realized that it was a food tableware.


    However, this unique tableware she has seen for the first time, and it can be used in such a wonderful way with only four fingers.


    People with amazing martial arts talents naturally have extremely high IQ. Mu Rongyin easily learned how to use this kind of chopsticks after staring at the posture manipulated by long Bufan''s fingers.


    However, due to holding chopsticks for the first time, murongyin''s action seemed a little stiff. She carefully picked up a piece of barbecue from the barbecue rack. When she looked down, there was light oil flowing on the roasted golden barbecue, and the rich aroma kept coming from the heat.


    Immediately, her cherry red mouth opened slightly and took a bite. When her teeth came into contact with the barbecue, she even made a slight click. Although the meat skin of Lei rabbit had been completely roasted, there was no burnt paste.


    Under the crispy skin, the meat is fresh, juicy and completely delicious. Coupled with the unique seasoning of long Bufan, mu Rongyin''s beautiful eyes immediately flow with different light. A fragrance that has never been felt impacts her taste buds, and her lips and teeth flow with oil, leaving a fragrance in her mouth.


    "Oh, it smells good..." murongyin opened her mouth slightly and couldn''t help but breathe out. At this time, she only had one feeling. It''s delicious. How can it be so delicious!


    Although she grew up in Fengyang palace of Wupin super zongmen since childhood, she seldom eats such meat. Most of her food is LingMi and lingcai cultivated by zongmen, mainly vegetarian.


    Because only the land with abundant vitality of heaven and earth is suitable for planting Linggu and lingcai. With their continuous growth, they will continue to absorb the vitality of heaven and earth around them. Over time, the strong vitality will be contained in every grain of rice and every vegetable leaf.


    Therefore, if a martial practitioner eats this kind of Spirit Valley spirit dish for a long time, it will be of great benefit to the physical refining and the improvement of cultivation.


    "How about it, Miss Murong? Is the taste OK?" long Bufan asked vaguely, without paying attention to the image, crossed his legs, sandwiched a large piece of roast meat into the grill, put it into his mouth, chewed it.


    He still had some confidence in his cooking. Anyway, he spent several years in zongmen fire kitchen and learned a lot from Zhu Dafan.


    "To tell you the truth, this is almost the most delicious barbecue I''ve ever eaten," murongyin swallowed the barbecue in her mouth, immediately looked at longbufan with puzzled eyes, and asked curiously, "but... Why do you know cooking?"


    In fact, what she really wants to ask is, how can you have time to learn cooking?


    In her opinion, the time of martial arts practitioners is precious. Instead of wasting time on cooking skills that are not beneficial to practice, it is more practical to spend that time on cultivation.