There are five psychic chefs in Yangji hotel. Three of them, led by Feng Yin, call them psychic chefs. In fact, they are exaggerating because they are learning at this time. At best, they can only be regarded as apprentices.
The remaining two chefs are genuine psychic chefs.
They can make all kinds of psychic dishes, which can be called the pillar of Yangji hotel.
At this time, the two men standing behind Feng Yin were the two psychic chefs.
The first one looks like a middle-aged man with a beard. His strong body looks like a lion.
This man is Wang Tieshou, the number one psychic chef in Yangji hotel. He has always been famous for his excellent Dao skill and extensive menu. In the eyes of ordinary chefs, he is as omnipotent as a god man.
Whether it''s a domestic dish, a northern and southern dish, or a psychic dish, it''s like a child''s play in front of him. He can do it even with his eyes closed. It''s amazing.
Compared with Wang Tieshou''s strength, another psychic chef is like a wall of meat, which is so fat that he can enjoy it. He has a big face, a big waist, a big chest and a big buttock. He is always smiling. He is a Maitreya Buddha.
People always judge whether a person is fat or not by double chin.
The psychic chef has four layers of chin, and his flesh flickers as he walks.
This man not only has strength, but also has a amazing name, red square.
At first glance, it sounds like eating everywhere, which means that it is worth pondering.
"Chef Wang, chef Chi, why are you two here?"
Seeing these two men, Yang Hongyu said with a smile for the first time.
"Miss Yang, we heard that Yang Dong invited a psychic chef who is good at making fish. This Liao is arrogant and insolent, so let''s come and have a look and compare our skills with him. "
Wang Tieshou''s voice is sonorous and powerful, just like the sound of metal friction.
"Ha ha, this little brother has a beautiful face, excellent muscles and bones, and has a natural breath on his body. At first sight, he is a gifted man. It''s really gratifying to have such a talent in our kitchen
Compared with Wang Li''s words of defiance, Wang Li''s words can be regarded as one of the most defiant. When he spoke, his face was trembling, and his eyes were full of Hexi, which seemed to have affinity.
After listening to the words of the two psychic chefs, Feng Yin sneered and flashed a trace of satisfaction on his face.
Yang Hongyu understood that Feng Yin was instigating this, but in view of the positions of the two psychic chefs in the hotel, she could not refute their face, and could not help looking at Zhao Zilong.
"I''m very busy. I don''t have time to compete with you. I don''t want to talk nonsense with you."
In the face of the enemy''s provocation, Zhao Zilong didn''t have such a good temper and cried coldly.
He left with the fish.
Feng Yin stepped forward and stopped him.
"I''m invited to come here to make fish, take people''s money, and eliminate disasters for people. It''s a fair deal." Zhao Zilong, with no expression on his face, turned to Yang Hongyu and said, "now that the food is ready, don''t you want to kill the donkey?"
"Zhao Zilong, don''t get me wrong. Chef Wang and chef Chi just want to compare their cooking skills with you. They don''t mean anything else." Yang Hongyu, embarrassed, chuckles and explains to Zhao Zilong.
"Boy, I know you''re a quiet, half sloshing. Now I see our two masters, don''t you dare to be arrogant? " Feng Yin looks at Zhao Zilong with hostility and gives a sneer.
"If you don''t know what to do, don''t think you can straighten up with two old men behind you." Zhao Zilong stared at him and cried out: "hanging wire is hanging wire, and it will never be on the table."
"You, you dare to scold me?"
Feng Yin''s face changed greatly after hearing this.
"It''s you who scold. You toad wants to eat swan meat. When you see that Miss Yang and I are close, you feel jealous. It''s not a shame to ask for help when you come here to show your teeth and claws? "
"If you have the guts, come and challenge me alone. Don''t always hide behind others and be a bastard. What I hate most in my life is boring things like you." Zhao Zilong''s eyes soared, frightening Feng Yin back and forth.
"Boy, don''t be arrogant. It''s not your turn to teach him."
Wang Tieshou frowned and took two steps to stop Feng Yin.
"Since these two masters intend to be in a dilemma with me, I have to deal with them." When Zhao Zilong said this, he sent the stone spot to Yang Hongyu: "sister Hongyu, you go to serve the dishes and give it to me here."
"Well, then Be careful yourself. "
Yang Hongyu nodded and said anxiously.
After Yang Hongyu left, Zhao Zilong pointed to Wang Tieshou and said, "come on, no matter you three go together or come one by one, I''ll take all of them."
"Hum, the fight is done by the reckless man. As chefs, when we climb the kitchen Road, we naturally have to solve the problem with the cooking skills that we are good at." Wang Tieshou sneered, and a trace of irony flashed across his face."Well, it''s better than cooking. I said I''m busy and have a lot of things to do." Zhao Zilong is very rational. He can''t avoid it, so he accepts the reality calmly.
Moreover, although Zhao Zilong borrowed Jin Tang''s hand and successfully came into contact with psychic ingredients, it was still a short time. It''s not necessarily a good thing if we can improve our cooking skills and experience through exchanges.
"Before I start, I''d like to comment on your channeling grouper!"
"Tongling grouper is rare, at least I haven''t seen it in Yangzhou city or even Dongyi province. It must be a place of channeling, which happens to nourish these stone spots. "
"That channeling stone spot is even in spirit and clear in color. It can barely enter the room. But it seems that the melting time is too short, the meat is not delicate enough, and the taste will be affected. "
"As for your production level, it looks pretty good, just a little ordinary."
"It''s pretty good to be able to cut off its internal organs and keep it alive even after it''s cooked. It''s just that I prefer braised pork to boiled pork. "
Wang Tieshou took a deep breath and began to evaluate the previous dish with his memory.
"Channeling grouper is leisurely and comfortable. It can be regarded as a lone Walker in fish, preferring to dance in quiet waters. If it is braised in soy sauce, it will destroy its light and natural artistic conception and completely cover up its quiet essence. "
Zhao Zilong didn''t agree with his opinion and retorted.
"When we cook, we should make the flavor we want according to our heart."
Wang Tieshou snorted coldly and continued to shout: "if you give in to the ingredients themselves, wouldn''t that mean that the chef is led by the ingredients? In my opinion, we chefs should be in charge of all the ingredients. "
"The article is made by nature. I think the ingredients are the same."
"At the beginning of growth, those ingredients have been endowed with temperament by nature. Only by following its temperament, exploring its essence and stimulating its potential can we deduce its taste to the extreme. "
"As for who is led by the nose, it''s just your obsession." Zhao Zilong looked at Wang Tieshou, shrugged his shoulders and said, "I think the relationship between the chef and the ingredients should be a relationship of love..."
Although Wang Tieshou was a little displeased, he still showed his deep thinking.
Na Chi Sifang was originally a liberalist, and he was completely moved by Zhao Zilong''s remarks. Especially when he said that the cook and the ingredients should be in a love relationship, I can''t help but feel a twinkle in front of my eyes.
Feng Yin on one side saw Zhao Zilong and Wang Tieshou''s language confrontation, but he didn''t drop his hand. He was surprised. He never thought that this white guy had some real skills.
"Whether it''s stewed or stewed, whether it''s dominated or in love, it''s just the different ideas of cooking. Strictly speaking, both of your ideas are right. It depends on whether you can implement them perfectly. "
When Feng Yin''s eyes turned to red square, Maitreya couldn''t help laughing.
"In all aspects of cooking, frying is important, but I think the way of cutting food materials is more intuitive. Because it is directly related to the vision and taste, I personally prefer Dao Gong. "
"When I saw you deal with the stone spot, the speed of the sword was quite fast. I think the skill of the sword should be very good. Do you dare to compete with me?" Wang Tieshou looked at Zhao Zilong and said coldly.
"Why not? Just let it go. " Zhao Zilong is quite confident in his Sabre skills. At this time, facing the challenge of Wang Tieshou, he can''t help but overflow his strong self-confidence.
"Hey, hey, don''t be so arrogant. Chef Wang''s Dao skill can be ranked in the top ten in the whole Yangzhou city. Whether it''s meat or vegetables, it can be cut into perfect shape. Don''t cry when you lose later? "
Feng Yin saw that Zhao Zilong had promised to compete with Wang Tieshou in Dao Gong. He could not help but exclaim with pride.
"So what? If you lose, you lose. If you don''t lose the house or the land, I can afford to lose."
Zhao Zilong gave Feng Yin a white look and exclaimed: "besides, even if I lose, I''m a hundred times better than those boring guys who don''t have real knowledge and only know how to brag on one side."
After being robbed by Zhao Zilong, Feng Yin was pale and speechless.
"Feng Yin, go and prepare some vegetables. I''ll have a competition with him."
Wang Tieshou saw that Zhao Zilong did not lose the battle, so he said to Feng Yin.
"OK, I''ll go right away." After Feng Yin agreed, he turned to Zhao Zilong and yelled, "you don''t know the greatness of heaven and earth. You''ll be humiliated later."
Seeing his hatred for himself so strong, Zhao Zilong just shrugged casually.
After Feng Yin had prepared the vegetables for the competition, Zhao Zilong and Wang Tieshou set out in the open kitchen. They each held a white steel kitchen knife and were ready to cut the shredded vegetables.