For a moment, the hall was silent. All eyes were focused on Shen Qiang. Even the beautiful judge, miss Chuqing, couldn''t stop looking.


    "Shen Qiang, what are you going to do?"


    Lu Shuyao''s father looked at Shen Qiang''s kitchen fire with astonishment, and then said, "you''re just starting now. It''s too late."


    Shen Qiang picked his eyebrows and said with a smile: "according to the rules of the competition, one dish can be added temporarily, so uncle Lu, please believe me, put down your dish and watch me."


    Lu Shuyao''s father hesitated. After all, it is impossible for him to win the French chef''s truffle steak, but he will never be at the bottom of the eight teams. However, if Shen Qiang was given the job, he would be young after all. Once he made a mistake, he might get the lowest score in the whole match.


    The surest way, of course, is to still use his specialty.


    But at this time, facing the arrogant French chef, Shen Qiang is the only hope to defeat him.


    But is he really OK?


    Is it worth giving him the chance?


    Lu Shuyao''s father hesitated.


    At the same time, the atmosphere in the dining room became boiling because of Shen Qiang''s words.


    "This is the attitude we Chinese should have! come on. Let them see the power of our Chinese food! "


    "That''s right. How can our Chinese food heritage be inferior to that of France? It''s a seedless fruit. I don''t believe that no one in China can make a better food than truffle steak."


    There was a lot of discussion.


    Lu Shuyao''s father is extremely anxious.


    The choice was extremely difficult.


    Because once Shen Qiang gets the lowest score, his job will be ruined. Considering the high cost of studying abroad and the impact of failure on LV Shuyao, who is still studying nursing in the UK, he is really hard to decide.


    But just then.


    He was surprised to see that Shen Qiang''s wrist vibrated, several kinds of strange traditional Chinese medicine materials were put into the pot, and then a faint smell of strange medicine floated out.


    "How fragrant! What a strange taste. What kind of spice is this? I smell it for the first time Lu Shuyao''s father looked at the pot in front of Shen Qiang in shock.


    At this time, the members of Dinghao team with dishes asked hesitantly, "master, look."


    "Put it down! Let him come Smelling the strange fragrance, Lu Shuyao''s father was immediately full of confidence.


    At the same time, the beauty fox judge sitting on the judging stage not only looks at Shen Qiang in surprise, but also shows a touch of smile on her lips.


    "Najie? It''s really strange that he is a true cultivator. Apart from those who are addicted to delicious food, don''t all arrogant cultivators disdain to be cooks? "


    On the judging stage, the judges looked at Shen Qiang curiously.


    At this time, the greasy faced boss of Datong Jiang said with a sneer: "Yo, it''s true that you don''t shed tears when you don''t see the coffin. Up to now, what''s the use of holding Buddha''s feet temporarily? If you want to win our French chef, you are not qualified at all."


    Lu Shuyao''s father is silent.


    But at this time, Shen Qiang just laughed and said, "don''t think your French wild father is invincible. In my eyes, his standard is just inferior."


    On hearing this, boss Datong Jiang''s face became ugly.


    The chefs of the other teams also looked a little ugly.


    After all, they all lost to truffle steak.


    Even French chefs don''t pay attention. What are they?


    But at this time, as long as Shen Qiang can win, they are willing.


    After all, as a Chinese, how can you tolerate such arrogance as a French cook!


    "Blow, blow hard. I''ll see what you can do!" Datong River boss looks ugly, then shut up.


    At this time, many of the public judges present were laughing.


    "Ah, this boy is a little interesting, French wild father. The wording is vulgar, but it''s also appropriate."


    "Ha ha ha, no matter how well his food is cooked, I like his imaginative character."


    "Don''t laugh too early. Although he has a lot of backbone and shows the courage Chinese should have, it''s not easy to win the truffle steak in Datong River." The old man sighed: "the key and the most important problem is the truffle."


    His words obviously attracted the public around him.


    Looking at Shen Qiang standing in front of the stove in an orderly and skillful way, a middle-aged man with glasses nearby said in a deep voice: "you''re right. The taste of truffle is very unique. It''s very special. After matching with the top-grade steak, the unique fragrance will exist in the mouth for a long time. It can''t be removed by simply gargling."


    "What''s more, the taste of truffle, such as tea, can last for a long time. It will numb the taste buds of judges, because the taste of truffle steak is enough to offset most of the aroma of other foods.""So there are only two ways to win truffle steak. One is to use more unique spices than truffle to bring unique taste impact to the judges and completely subvert the satisfaction brought by truffle. If the design is clever enough, many spices can do this."


    "It''s just that at most it''s a draw with truffle steak, because there''s no way to tell the difference between the two delicacies."


    "The second method is simple and crude transcendence. What the chef has to do is to make the food beyond this level under the taste of truffle. "


    Hearing the glasses man''s words, many judges present sighed in unison.


    "It''s difficult to use other spices to impact the taste buds of the judges, but it''s not impossible. But if you want to surpass the truffle steak, even if you have made enough preparations, you may not be able to do it. The young man is so hasty, I''m afraid he won''t win."


    "Yes, Datong River has already made enough preparations for the championship. Truffle steak is delicious, and the taste buds of judges have been preconceived by its taste. In this case, it is almost impossible to win."


    "Well, it''s hard to win, but at least we see the courage and pride of our Chinese chefs!"


    "Come on


    Public judges, though in a mixed mood.


    At this time, several judges on the judging stage also recovered from the initial shock to calm.


    One of the judges said: "courage is commendable, but at this time the unique smell of truffle steak is still lingering in my mouth and mind, so he can''t win."


    "Yes, I just got out of the delicious truffle steak, but now, my mind is full of the desire for truffle steak, and Ben doesn''t want to eat anything else."


    Their words darkened the eyes of the beauty fox judges, and then sighed: "yes, after eating the delicious truffle steak, how can you be interested in ordinary food? It seems that Chinese cooks are far away from French cooks. They are not only beaten badly, but even have no fighting power! "


    "Well, it''s meaningless to compete. It''s better to finish the competition earlier..." Think of here, beauty fox judges waved called the host, is ready to tell him to terminate the competition.


    Shen Qiang just lifted the lid of the pot.


    In the steaming heat, a strange fragrance suddenly surges in the whole stadium.


    The judge was stunned and gently lifted her nose. Then she turned her head and looked at the pot in front of Shen Qiang with surprise.


    "How fragrant! How fragrant! what is it? It''s a fragrance I''ve never tasted


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